France Food Processing Conference / Expo France

A comprehensive event that’s an absolute must More than 1,200 international brands come together in Bordeaux over three days Expertise Vinitech Sifel anticipates future trends and rewards Innovation. This year sees the first ‘Prix du Public’ visitors’ award Unique appeal Vinitech Sifel maximises on the synergy between two sectors: Fruit & Vegetables and Vines & Wine Your sector’s international event With 20% of exhibitors coming from more than 60 ...more

VINISUD is the showcase for the world’s leading wine region, the Mediterranean, which on its own accounts for more than 50% of world output. Each event brings together the majority of Mediterranean wine producers and professional buyers from every continent, thereby helping to open the Mediterranean up to new markets for wine. In 2010, 33,000 visitors and 1,650 exhibitors attended VINISUD: -French producers from Languedoc, Roussillon, Provence, the Rhone Valley, South-West, Corsica,...more

The VINEXPO event will be held on June 16-20, 2013 at  Parc des Congrès et Expositions de Bordeaux (Bordeaux, France) ... Please check back soon for more details......more

Toulouse will host the exhibition Agro Industry South in 2013 This 3rd edition of southwest reinforces the obvious interest of a regional event in an area where the food industry is an important sector. Capital of southwest Toulouse is also the epicenter of a political rapprochement of Aquitaine and Midi-Pyrénées in the south west banner. 1 banner, 2 parts! This approximation for the promotion of the agri-food sector was essential in the light of the 7000 agri-food ...more

With more than USD 60 billion in 2012, the world market for organic, ecological and health food products has almost quadrupled in ten years. All its indicators are set to green for both consumption and production and forecasts are rising. This unwavering buoyancy and the arrival of major distribution and importation players place all professionals in the sector in a privileged trade dimension. A decisive challenge faces all sector players in seeking new specialist suppliers in order to ...more

Culinary desires is an interactive show where tastings, demonstrations, cooking classes, workshops, coaching expert, culinary performances, challenges, dedications mingle to the delight of connoisseurs! PRICES Week: 3 € Weekend: 5 € Free for - 12 years...more

A comprehensive event that’s an absolute must More than 1,200 international brands come together in Bordeaux over three days Expertise Vinitech Sifel anticipates future trends and rewards Innovation. This year sees the first ‘Prix du Public’ visitors’ award Unique appeal Vinitech Sifel maximises on the synergy between two sectors: Fruit & Vegetables and Vines & Wine Your sector’s international event With 20% of exhibitors coming from more than 60 ...more

VINISUD is the showcase for the world’s leading wine region, the Mediterranean, which on its own accounts for more than 50% of world output. Each event brings together the majority of Mediterranean wine producers and professional buyers from every continent, thereby helping to open the Mediterranean up to new markets for wine. In 2010, 33,000 visitors and 1,650 exhibitors attended VINISUD: -French producers from Languedoc, Roussillon, Provence, the Rhone Valley, South-West, Corsica,...more

THEY VISIT IPA: Managing Directors, Production Managers, Company Managers, Purchasing Managers, and R&D Managers from the food industry whose priority objectives are: to optimize production facilities; to increase productivity; to improve safety; to incorporate sustainable development; to develop tomorrow's foodstuffs....more