MIA - International Food Show for Eating-Out and Large Scale Distribution 2011
conferences > Beverages conferences > MIA - International Food Show for Eating-Out and Large Scale Distribution
February 19 - 22, 2011
Rimini , Italy
Facts
Exhibitors: 1000
Area: 85.000 mq
MIA is the section of SAPORE dedicated to products for catering, Italian and foreign food and beverage specialities, organic and gluten-free product, which are attracting increasing attention on behalf of both collective and commercial food service. A specific area is dedicated to pizza, with contests, demos and lessons on alternative flours and products for those suffering from celiac disease.
As well as trade members from the Ho.Re.Ca. channel, the event involves large distributors (by means of the Large-scale Distribution Buyers' Day, now at its fourth edition, organized on Tuesday with round tables and meetings with companies) and foreign buyers from various parts of the world.
Among the numerous initiatives for increasing internationalization, Rimini Fiera has inked a partnership with UnionAlimentari-CONFAPI, which has also been involved in the organization of new projects.
Opening HOURS:
From 9.30 am to 6.00 pm, last day from 9.30 am to 5.00 pm
Prices:
One-day ticket € 38
Four-days ticket € 80
Venue
Location: Rimini Fiera
Rimini Fiera, inaugurated in 2001 and designed by Hamburg´s Studio GMP, is located at the north end of the town, occupies a total area of 460,000 square metres (160,000 of which are landscaped) and..
(+39) 0541.744111
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