MSE - Mediterranean Seafood Exhibition 2012
February 25 - 28, 2012
Rimini , Italy
MSE - Mediterranean Seafood Exhibition
MSE is the section of flavors that only event has established itself as a business to business in the Mediterranean. Incorporates all of the fish supply chain: from fresh to frozen ready meals from the preserved specialties, not to mention technology, equipment and processes of transformation.
A highly professional and with a high rate of international, involving the main European associations and institutions in a corollary of events from the technical-scientific and political institutions, aimed at the exploitation of the whole fishing sector.
type of visitors
-restaurants (independent restaurants, pizzerias, chains and franchises, fast food, takeaways, caterers, catering)
-other public establishments (hotels, bars, pubs, wine bars, discos)
-trade (distributors, wholesalers, import export, agents)
-retailers (supermarket chains, buying groups, Cash & Carry)
-operators fish (fish shops, fish markets, wholesale markets)
-production and processing
DATE:
25-28 of February 2012
INPUT
Strictly reserved for professionals
OPENING HOURS
From 09.30 to 18.00 - last day from 09.30 to 17.00
COST OF TICKET
MSE is the section of flavors that only event has established itself as a business to business in the Mediterranean. Incorporates all of the fish supply chain: from fresh to frozen ready meals from the preserved specialties, not to mention technology, equipment and processes of transformation.
A highly professional and with a high rate of international, involving the main European associations and institutions in a corollary of events from the technical-scientific and political institutions, aimed at the exploitation of the whole fishing sector.
type of visitors
-restaurants (independent restaurants, pizzerias, chains and franchises, fast food, takeaways, caterers, catering)
-other public establishments (hotels, bars, pubs, wine bars, discos)
-trade (distributors, wholesalers, import export, agents)
-retailers (supermarket chains, buying groups, Cash & Carry)
-operators fish (fish shops, fish markets, wholesale markets)
-production and processing
DATE:
25-28 of February 2012
INPUT
Strictly reserved for professionals
OPENING HOURS
From 09.30 to 18.00 - last day from 09.30 to 17.00
COST OF TICKET
Venue
Location: Rimini Fiera
Rimini Fiera, inaugurated in 2001 and designed by Hamburg´s Studio GMP, is located at the north end of the town, occupies a total area of 460,000 square metres (160,000 of which are landscaped) and..
(+39) 0541.744111
Related events
MSE - Mediterranean Seafood Exhibition February 25 - 28, 2012
MSE - Mediterranean Seafood Exhibition February 19 - 22, 2011
MSE - Mediterranean Seafood Exhibition February 21 - 24, 2010
MSE - Mediterranean Seafood and Processing Exhibition February 14 - 17, 2009
MSE - Mediterranean Seafood and Processing Exhibition February 23 - 26, 2008
