Bakery China 2010

More information on Bakery China

Bakery China - International Trade Fair for the Bakery and Confectionery Industry in China, is the largest trade fair of its kind in the Asian region. It opens its' doors in Shanghai every year, with GHM and IMAG as the largest co-organizer representing the international region.

China, once a developing country which has now emerged as a newly industrialised nation, has become an engine of the global economy, with ever-increasing opportunities for foreign suppliers and investors. The food industry is one of the fastest-growing sectors and, in accordance with this trend, bread, cakes, pastries and sweets also record a continuous rise in turnover figures.

Opening hours:
12 to 14 May: 9.00 a.m. to 5.30 p.m.
15 May: 9.00 a.m. to 3.30 p.m.

Admission is free, pre-registration not required