Food Technology, Innovation & Safety Forum 2012
May 9 - 11, 2012
Chicago IL , USA
The 6th Annual Food Technology & Innovation Forum 2012 brings together R&D, Innovation, Marketing, Consumer Insights, and NPD thought leaders to network and meet industry peers from across North America.
Benefits of attending:
-Analyze critical strategies to navigate trends and changes in the economy and gain insights into consumer behavior and opportunities in the new decade
-Gain valuable insights into consumer psychology and the latest customer trends and tastes
-Opportunities to hear case-studies showcasing the latest discoveries from your peers in Research & Development, Marketing and Product Development Strategy
-Understand the impact of ‘next generation’ ingredients and super foods on the food industry
-Analyze the factors leading to the successful development of new products driving innovation and a faster time-to-market
-Learn how to harness technology as a platform for your innovation and product development initiatives
-Benchmark with the best minds in the food industry as they present case studies relevant to your immediate business concerns
Be Part of It!
-200+ food innovation and technology experts
-400 attendees
-50+ exhibitors
-40+ high level speakers
-12 interactive workshops
-30+ case-study and technical presentations
-2 hours+ of dedicated, one-to-one meetings sessions
-Networking drinks reception, networking luncheon and coffee-refreshment breaks
-20+ strategic international Food Technology and Innovation media partners and associations
Benefits of attending:
-Analyze critical strategies to navigate trends and changes in the economy and gain insights into consumer behavior and opportunities in the new decade
-Gain valuable insights into consumer psychology and the latest customer trends and tastes
-Opportunities to hear case-studies showcasing the latest discoveries from your peers in Research & Development, Marketing and Product Development Strategy
-Understand the impact of ‘next generation’ ingredients and super foods on the food industry
-Analyze the factors leading to the successful development of new products driving innovation and a faster time-to-market
-Learn how to harness technology as a platform for your innovation and product development initiatives
-Benchmark with the best minds in the food industry as they present case studies relevant to your immediate business concerns
Be Part of It!
-200+ food innovation and technology experts
-400 attendees
-50+ exhibitors
-40+ high level speakers
-12 interactive workshops
-30+ case-study and technical presentations
-2 hours+ of dedicated, one-to-one meetings sessions
-Networking drinks reception, networking luncheon and coffee-refreshment breaks
-20+ strategic international Food Technology and Innovation media partners and associations
Venue
Location: McCormick Place
Welcome to Chicago's McCormick Place, the premier convention facility in North America. Located just minutes from downtown Chicago, McCormick Place is owned and operated by the Metropolitan Pier and..
Organizer
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