Exhibition · New York · Major show

International Restaurant and Foodservice Show of New York 2009

Food Industry · Beverages · Hotel

Official website
Dates1–3 Mar 2009This edition has ended
VenueJacob K. Javits Convention CenterNew York
RunningSince 2009Annual · 5 editions on record
Last checked11 Nov 2026Its website has moved
This is the 2009 edition. It has ended. See International Restaurant and Foodservice Show of New York's current page for the next dates.

Key numbers

Exhibitors
210this edition, organiser's figure
Visitors
20,000this edition, organiser's figure
Floor space
102 000 sqm.this edition, organiser's figure
Editions on record
5first in 2009

About International Restaurant and Foodservice Show of New York

International Restaurant & Foodservice Show of New York is the largest restaurant and hospitality event in the Northeast America. It's a complete learning experience that improves business throughout. From new products, to new tricks of the trade, to gold standard food service education that will gain real-world solutions that everyone can apply to business immediately.

Discover over 550 leading vendors, representing over 10,000 products, who offer the cutting edge of everything from software to soft-serve. See, taste and smell the sizzling food trends that will tantalize customers in the months to come. It all adds up to opportunities for every type of foodservice professional.

From our listing of this edition. Details may have changed since.

Editions

YearDatesWhereExhibitorsVisitors
20142–4 Mar 2014Jacob K. Javits Convention Center
New York
250—
20133–5 Mar 2013Jacob K. Javits Convention Center
New York
——
20124–6 Mar 2012Jacob K. Javits Convention Center
New York
——
201127 Feb – 1 Mar 2011Jacob K. Javits Convention Center
New York
——
20091–3 Mar 2009Jacob K. Javits Convention Center
New York
21020,000

Past editions from the bvents archive (2008–2019) and organiser figures where they were published.

Industries