Exhibition · Salzburg, Austria
L-TEC - Trade Fair for Food Technology and Food Production
Bakery, Confectionery · Food Processing · Food Industry
Key numbers
- Editions on record
- 2first in 2008
About L-TEC - Trade Fair for Food Technology and Food Production
The success of the first two editions of the L-TEC speaks for itself. From the third successive time - from the 1st – 4th of May 2011 - the trade fair for FOOD TECHNOLOGY and PRODUCTION will held in Salzburg.
One completely new feature of the expo is the f&b Zone.
Meet exactly the right target groups:
1. Butcher’s shops, meat traders
2. Meat processing industry
3. Slaughterhouses
4. Food and luxury foods industries
5. Foods – wholesale and retail
6. Restaurant operations
7. Petrol and service stations
8. Large scale catering operations, catering
9. Produce sold direct from the farm
10. Bakeries, sweet pastry makers, confectioners
11. Bread and baking product industries
12. Cheese production, dairies
From our listing of this edition. Details may have changed since.
Who visits
Trade visitors
As listed for 2008.
Editions
| Year | Dates | Where | Exhibitors | Visitors |
|---|---|---|---|---|
| 2011 | 1–4 May 2011 | Messezentrum Salzburg Exhibition Centre Salzburg, Austria | — | — |
| 2008 | 30 Mar – 2 Apr 2008 | Messezentrum Salzburg Exhibition Centre Salzburg, Austria | — | — |
Past editions from the bvents archive (2008–2019) and organiser figures where they were published.
Questions
When is L-TEC - Trade Fair for Food Technology and Food Production?
The next dates haven't been confirmed. The last edition we have on record was 1–4 May 2011.
Where is it held?
The last edition we have was at Messezentrum Salzburg Exhibition Centre, Salzburg, Austria.