Food Regulatory & Quality Assurance Summit 2011

Through solution focused sessions, regulators and innovative food leaders across North America will share timely insights on every aspect of compliance. Identify practical strategies to deliver quality food that goes beyond regulatory requirements.

Evolve with today's consumers. And contribute to bringing Canada's food regulatory system into the 21st century.

10 key strategies for quality excellence beyond consumer and regulatory expectations:

-Regulatory Mandates: Stay on top of legislative developments

-Minimize Audit Costs: Remove duplication and achieve GFSI compliance

-Allergen Labeling Update: Clarify and fulfill your legal responsibility

-Sodium Reduction: Develop an action plan to meet targets

-Nutrition and Additives: Capitalize on consumer trends

-Prevent Recalls: Avoid pitfalls and manage your risks

-Integrated Value Chain: Implement sustainable and ethical procurement

-Marketing Health Claims: Minimize liability and negative publicity

-Global Traceability: Fortify your food supply chain end-to-end


-Competitive Advantage: Strategize against compliance and business drivers

This is your most valuable networking opportunity with unparalleled access to the experts and your industry peers responsible for driving the future of Canada's food industry.

This conference is specifically designed for:

-Food Manufacturers, Processors, Producers, Retailers, Restaurants, Wholesalers/Distributors, Food Brokers.

-Federal and Provincial Regulators and Standards

-Industry Suppliers and Service Providers: Auditing, Traceability, Legal, Nutrition, Technology, and Industry Consultants