Exhibition · Salzburg, Austria
Fleischerforum
Food Industry
Key numbers
- Editions on record
- 1first in 2012
About Fleischerforum
Be a trade visitor at the ‘Fleischerforum’ and gather all the most essential and most up-to-date information the industry has to offer. This is your industry update! The experts on site would be delighted to help you! Seize this opportunity to consolidate existing business contacts and initiate contact with new ones!
New name and new scheduling - the ‘L-TEC’ is now the ‘Fleischerforum’ From the 18th – 20th March 2012 Salzburg Exhibition Centre will be hosting the ‘Fleischerforum’; the leading contact and information platform for the meat processing trades in Austria and Bavaria!
YOUR benefits as a visitor:
Collect expert advice from on-site specialists!
Collect information about current market developments and the latest products.
Parallel to the ‘Fleischerforum’: The ‘HOTEL & GAST Salzburg’ – the Austrian spring fair for hoteliers, restaurants, cafés, large and small-scale caterers – all under one roof!
The following product segments can be found on site.
We are delighted to be able to invite you to the ‘Fleischerforum’ from the 18th – 20th March 2012 at Salzburg Exhibition Centre. Come and see for yourself!
From our listing of this edition. Details may have changed since.
Editions
| Year | Dates | Where | Exhibitors | Visitors |
|---|---|---|---|---|
| 2012 | 18–20 Mar 2012 | Messezentrum Salzburg Exhibition Centre Salzburg, Austria | — | — |
Past editions from the bvents archive (2008–2019) and organiser figures where they were published.
Questions
When is Fleischerforum?
The next dates haven't been confirmed. The last edition we have on record was 18–20 Mar 2012.
Where is it held?
The last edition we have was at Messezentrum Salzburg Exhibition Centre, Salzburg, Austria.