Exhibition · Paris, France
PARIZZA
Food Processing · Food Industry
Key numbers
- Exhibitors
- 100this edition, organiser's figure
- Editions on record
- 5first in 2011
About PARIZZA
Once again this year the PARIZZA show will provide an
indispensable business platform and source of inspiration for professionals in the Italian restaurant business. Over 2 days, more than 100 exhibitors will present their special deals in a unique atmosphere that will be even more festive and innovative than ever, featuring demonstrations from pizza chefs and themed conferences with industry experts.
Horaires
Le 18 Mars : 9h30 – 19h00
Le 19 Mars : 9h30 – 18h00
From our listing of this edition. Details may have changed since.
Editions
| Year | Dates | Where | Exhibitors | Visitors |
|---|---|---|---|---|
| 2015 | 18–19 Mar 2015 | Paris Expo Porte de Versailles Paris, France | 100 | — |
| 2014 | 5–6 Feb 2014 | Paris Expo Porte de Versailles Paris, France | — | — |
| 2013 | 20–21 Mar 2013 | Paris Expo Porte de Versailles Paris, France | — | — |
| 2012 | 15–16 Feb 2012 | Paris Expo Porte de Versailles Paris, France | — | — |
| 2011 | 2–3 Mar 2011 | Paris Expo Porte de Versailles Paris, France | — | — |
Past editions from the bvents archive (2008–2019) and organiser figures where they were published.
Questions
When is PARIZZA?
The next dates haven't been confirmed. The last edition we have on record was 18–19 Mar 2015.
Where is it held?
The last edition we have was at Paris Expo Porte de Versailles, Paris, France.
How often does it take place?
Annual, judging by the 5 editions on record since 2011.