Exhibition · Helsinki, Finland
Fastfood & Café & Ravintola 2015
Food Processing · Food Industry
Key numbers
- Visitors
- 12,000in 2017, organiser's figure
- Editions on record
- 5first in 2012
About Fastfood & Café & Ravintola
THE MOST INTERESTING SETTING OF THE YEAR - SHOW THAT PRESENTS THE WHOLE SPECTRUM OF FASTFOOD, CAFé AND RESTAURANT INDUSTRY!
Fastfood & Café & Ravintola gathers together the professionals from fastfood, café and restaurant sectors and offers two days of effective networking and learning from top quality domestic and international speakers. The show presents latest innovations and solutions for its visitors and allows companies to make business with the right target group.
The exhibitors present latest news and solutions on ingredients, groceries and drinks as well as fresh methods, equipment and tips for table settings. You will find suppliers, new concepts and sources of insipration for restaurant and interior planning - everything under the same roof!
The show is free of charge for all professionals and includes top quality seminar program with the current topics and interesting speakers within the industry. Due to popular demand we now have increased the amount of seminar stages - pick your favourite topics from the seminar program and educate yourself!
OPENING TIMES
Wednesday 25 February: 09.00-17.00
Thursday 26 February: 09.00-16.00
From our listing of this edition. Details may have changed since.
Editions
| Year | Dates | Where | Exhibitors | Visitors |
|---|---|---|---|---|
| 2017 | 8–9 Mar 2017 | Helsingin Messukeskus Helsinki, Finland | — | 12,000 |
| 2015 | 25–26 Feb 2015 | Helsingin Messukeskus Helsinki, Finland | — | — |
| 2014 | 27–28 Feb 2014 | Helsingin Messukeskus Helsinki, Finland | — | — |
| 2013 | 27–28 Feb 2013 | Helsingin Messukeskus Helsinki, Finland | — | — |
| 2012 | 27–28 Feb 2012 | Helsingin Messukeskus Helsinki, Finland | — | — |
Past editions from the bvents archive (2008–2019) and organiser figures where they were published.