Trade show · Shanghai, China
Bakery China 2011
Also known as Bakery China - International Trade Fair for the Bakery and Confectionery Industry in China
Dates11–14 May 2011This edition has ended
RunningSince 2010Annual · 6 editions on record
Last checked11 Nov 2026Organiser website checked
This is the 2011 edition. It has ended. See Bakery China's current page for the next dates.
Key numbers
- Exhibitors
- 930in 2010, organiser's figure
- Visitors
- 65,000in 2010, organiser's figure
- Editions on record
- 6first in 2010
About Bakery China
With 65,180 visitors and 914 exhibitors, Bakery China is the largest trade fair for bakers and confectioners in the Asian region. On 70,000 square metres of exhibition space visitors could take a glimpse of the future in packaging solutions, chilling and refrigeration technology and ovens and machinery for bread production.
From our listing of this edition. Details may have changed since.
Editions
| Year | Dates | Where | Exhibitors | Visitors |
|---|---|---|---|---|
| 2020 | 6–9 May 2020 | Shanghai New International Expo Center Shanghai Shanghai, China | — | — |
| 2014 | 13–16 May 2014 | Shanghai New International Expo Center Shanghai Shanghai, China | — | — |
| 2013 | 20–22 May 2013 | Shanghai New International Expo Center Shanghai Shanghai, China | — | — |
| 2012 | 10–12 May 2012 | Shanghai New International Expo Center Shanghai Shanghai, China | — | — |
| 2011 | 11–14 May 2011 | Shanghai New International Expo Center Shanghai Shanghai, China | — | — |
| 2010 | 12–15 May 2010 | Shanghai New International Expo Center Shanghai Shanghai, China | 930 | 65,000 |
Past editions from the bvents archive (2008–2019) and organiser figures where they were published.