Exhibition · Paris, France
IPA - International Food Processing Exhibition
Food Processing · Food Industry · Meat Industry
Key numbers
- Editions on record
- 4first in 2008
About IPA - International Food Processing Exhibition
THEY VISIT IPA:
Managing Directors, Production Managers, Company Managers, Purchasing Managers, and R&D Managers from the food industry whose priority objectives are:
to optimize production facilities;
to increase productivity;
to improve safety;
to incorporate sustainable development;
to develop tomorrow's foodstuffs.
From our listing of this edition. Details may have changed since.
Who visits
Trade visitors
As listed for 2008.
Editions
| Year | Dates | Where | Exhibitors | Visitors |
|---|---|---|---|---|
| 2014 | 19–23 Sep 2014 | Paris Nord Villepinte Exhibition Centre Paris, France | — | — |
| 2012 | 21–25 Oct 2012 | Paris Nord Villepinte Exhibition Centre Paris, France | — | — |
| 2010 | 17–21 Oct 2010 | Paris Nord Villepinte Exhibition Centre Paris, France | — | — |
| 2008 | 17–20 Nov 2008 | Paris Nord Villepinte Exhibition Centre Paris, France | — | — |
Past editions from the bvents archive (2008–2019) and organiser figures where they were published.
Questions
When is IPA - International Food Processing Exhibition?
The next dates haven't been confirmed. The last edition we have on record was 19–23 Sep 2014.
Where is it held?
The last edition we have was at Paris Nord Villepinte Exhibition Centre, Paris, France.
How often does it take place?
Biennial, judging by the 4 editions on record since 2008.