Expo and conference · Saint Hyacinthe, Canada
COLABOR EXHIBITION
Regional Trade and Industry
Key numbers
- Editions on record
- 6first in 2009
About COLABOR EXHIBITION
Colabor’s annual exhibition: a leading event in the food industry
For the past 25 years, Redistribution Boucherville has organized a major annual food fair.
As a result of the vast range of products on display, the high quality of exhibitors, and the many business opportunities on offer, the food fair has become a must-attend business event in the industry.
• 6000 products
• 4000 visitors
• 115 kexhibition stands
• 400 suppliers
• 3 days (late September)
Colabor’s exhibition is the annual industry event that merchants and restaurant owners look forward to.
From our listing of the 2013 edition. Details may have changed since.
Editions
| Year | Dates | Where | Exhibitors | Visitors |
|---|---|---|---|---|
| 2015 | 21–23 Sep 2015 | Auberge des Seigneurs Saint Hyacinthe, Canada | — | — |
| 2014 | 21–23 Sep 2014 | Auberge des Seigneurs Saint Hyacinthe, Canada | — | — |
| 2013 | 21–23 Sep 2013 | Auberge des Seigneurs Saint Hyacinthe, Canada | — | — |
| 2012 | 23–24 Sep 2012 | Auberge des Seigneurs Saint Hyacinthe, Canada | — | — |
| 2011 | 15 Apr 2011 | — | — | |
| 2010 | 15 Apr 2010 | — | — |
Past editions from the bvents archive (2008–2019) and organiser figures where they were published.
Questions
When is COLABOR EXHIBITION?
The next dates haven't been confirmed. The last edition we have on record was 21–23 Sep 2015.
Where is it held?
The 2013 edition was at Auberge des Seigneurs, Saint Hyacinthe, Canada. The organiser hasn't confirmed the venue for this edition yet.
How often does it take place?
Annual, judging by the 6 editions on record since 2009.