Exhibition · Zagreb, Croatia
International Fair of Food Drinks & Innovative Gastronomy - INGA 2011
Food Processing · Food Industry
Dates23–26 Mar 2011This edition has ended
RunningSince 2009Annual · 4 editions on record
Last checked12 Nov 2026Organiser website checked
This is the 2011 edition. It has ended. See International Fair of Food Drinks & Innovative Gastronomy - INGA's current page for the next dates.
Key numbers
- Editions on record
- 4first in 2009
About International Fair of Food Drinks & Innovative Gastronomy - INGA
INGa fair is designed according to the modern gastronomy knowledge and needs of modern man. Thematically it is focused on new nutritional information and adaptation of technology based upon scientifically and medically justified gastronomic quality.
inGa is organized in parallel with three other thematically compatible fairs that connect enogastronomy and tourism - well spent free time as one of the important factors of everyday life, taking care of the environment, health and vitality.
From our listing of this edition. Details may have changed since.
Editions
| Year | Dates | Where | Exhibitors | Visitors |
|---|---|---|---|---|
| 2012 | 15 Sep 2012 | Zagreb Fair Zagreb, Croatia | — | — |
| 2011 | 23–26 Mar 2011 | Zagreb Fair Zagreb, Croatia | — | — |
| 2010 | 14–17 Apr 2010 | Zagreb Fair Zagreb, Croatia | — | — |
| 2009 | 15–19 Sep 2009 | Zagreb Fair Zagreb, Croatia | — | — |
Past editions from the bvents archive (2008–2019) and organiser figures where they were published.