Exhibition · Zagreb, Croatia
International Fair of Food Drinks & Innovative Gastronomy - INGA
Food Processing · Food Industry
Key numbers
- Editions on record
- 4first in 2009
About International Fair of Food Drinks & Innovative Gastronomy - INGA
INGa fair is designed according to the modern gastronomy knowledge and needs of modern man. Thematically it is focused on new nutritional information and adaptation of technology based upon scientifically and medically justified gastronomic quality.
inGa is organized in parallel with three other thematically compatible fairs that connect enogastronomy and tourism - well spent free time as one of the important factors of everyday life, taking care of the environment, health and vitality.
From our listing of the 2011 edition. Details may have changed since.
Editions
| Year | Dates | Where | Exhibitors | Visitors |
|---|---|---|---|---|
| 2012 | 15 Sep 2012 | Zagreb Fair Zagreb, Croatia | — | — |
| 2011 | 23–26 Mar 2011 | Zagreb Fair Zagreb, Croatia | — | — |
| 2010 | 14–17 Apr 2010 | Zagreb Fair Zagreb, Croatia | — | — |
| 2009 | 15–19 Sep 2009 | Zagreb Fair Zagreb, Croatia | — | — |
Past editions from the bvents archive (2008–2019) and organiser figures where they were published.
Questions
When is International Fair of Food Drinks & Innovative Gastronomy - INGA?
The next dates haven't been confirmed. The last edition we have on record was 15 Sep 2012.
Where is it held?
The 2011 edition was at Zagreb Fair, Zagreb, Croatia. The organiser hasn't confirmed the venue for this edition yet.
How often does it take place?
Annual, judging by the 4 editions on record since 2009.